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Bidrage med feedbackA very simple and sober restaurant. A little heat. The view of the restaurant is very beautiful but it is true that it is a pity that there is no outdoor terrace to enjoy the summer. We ate Saturday night. 36€ the flat menu semi-gastro has fish base. The samoussa was very good (I don’t like the base bottle), so I think it would have been even better based on another taste. The two little toasts to the salmon aperitif, I don’t like the white industrial bread of toasts. A lot of wine choices. The dish was good, I liked the presentation of the risotto as paved salmon (and pepper cream). At the level of taste I found that it lacks flavors however. Can be lemon...? I enjoyed the gourmet tea. Positive also at the sanitary level, very clean towels with individual hands. Very nice servers. We will return to taste other dishes when we return to Le Havre
The pictures talk about them quality products it was excellent with a careful team and a beautiful view
A restaurant I recommend, I enjoyed it from the dessert entrance. The service is of very good quality, I thank them.
Kitchen : 5/5 (me am regalé with menu lunch week to 19,50€ flat entrance) Service : 5/5 (efficiency, deserve to be more relaxed) Location : 5/5 (Superb room with top decoration for lovers of photography and sea view for a spectacular view of 180 degrees)
Located at the edge of the harbour and the pebble beaches filled with horrible multicolored hut in front of the sea ... the restaurant enjoys a beautiful room, an efficient and friendly staff, with an exceptional sea view! But in the plate it’s not good, but not very good either. I don’t know how to say it’s fresh, well cooked but the sauces are insipid and in the mouth it’s not extra ... so the price is for me only justified for the view ... hence my 4 stars! Because it still tears the view...