Creperie de Port-Galland

I went with some friends and really enjoyed the place. It is cozy and with a real atmosphere Bretonne. The chef Stephan masters all: crêpes, galettes and omelettes. He is very knowledgeable also of all drinks...cidre, beer, wisky...all from Bretagne.The ingredients are really genuine, even the side salad comes from his yard (if you sit in the terrace you can see with your eyes). My preferred was the crêpe caramel, ask him to add his delicious chantilly. It is better to make a reservation. I will come again for sure!