L'Ecailler et sa Plancha

Top! very good dishes, mastery of its cuisine and good atmosphere! We highly recommend. The Bretons

Last holiday restaurant. Not good at all. We even finished our remains at the campsite.In 1h top we circled our dishes not good, mussels not cleaned, remains frozen crustaceans, cooked and even cooked shrimp are white. Adiiton higher than high! !bref is better to take at all to super u. at least the dlc are correct. we absolutely don't recommend it.

We didn't take seafood, it's true but a menu made of a Basque terrine? probably industrial without taste followed by the famous speciality based on roughly chopped calf whose name is impronçable almost inmangeable bathing in fat. The fruit salad alone was suitable!

What to say, the title tells you everything. The magret is like nowhere else, the planchas are on the top. The dishes are copied, the homemade fries, the chef works alone. all just magical. Certainly the place does not pay a mine, but superb address to remember. Thank you again.

Top ! Très bons plats, maîtrise sa cuisine et bonne ambiance ! Nous recommandons vivement. Les bretons