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Bidrage med feedbackExcellentes pizzas cuites au four a bois Le MUST , on pouvaient ''PIMPER'' nos plats , pizzas, poutines, gaufres a notre choix, portions généreuse et abordable. Je suis déçue que cette entreprise n'aie pas eu le succès mériter
I went there for lunch a couple of time and I did'nt have a great experience each time. When I'm having bagel they're not toasted enough. There's always at least 10 flies around that goes on the food. Even during winter... Last time I went the ladie that made my food cough in her hand and afterward she took my bagel with no gloves to put cream cheese on. I'm never going to go back there. It's expensive for what it is.
The best food ever. But it is now called Au Four De La Gare. Amazing fresh food all baked in a beautiful large Firewood oven. Really something amazing for such great prices.
The pizza at this restaurant is excellent, and the staff is wonderful! The atmosphere is nice, and parking is easy. Would definitely recommend it to anyone!
I visited this restaurant for the first time. Inside, everything is welcoming but very simple. We are received with smiles. I ordered a firewood pizza (Quatre Saisons - Four Seasons) : a sublime mix of artichokes hearts, black olives, fresh mozza cheese, tomatoes and thin slices of cooked ham on a crispy crust (the best I ever experienced). A real delight! I highly recommend this place for the pizza and the fantastic bagels.
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