Delices Du Mond Sarl - Saint-Herblain

At the level of cleanliness, these not always top!!! But we eat well and the wok is great! As for every Chinese restaurant avoid the seafood inshell they are not fresh and not famous at all.

I'll never go back. I have a serious doubt about the hygiene of this restaurant, dirty floor, stains on the table to which we were addressed. The waiters look at us with insistence that we eat faster I think. I wanted to use cheese and when I got up, the tray was gone. The nems were too cooked and rubbery. Then the ravioli was hard. The fish were not fresh in the sushi (ambient temperature I think). Salads didn't want to. I didn't dare use a toast because the chef was already cleaning up everything in the kitchen, afraid to get me packed. Then I wanted to take a dessert and the big fool laugh. We went to serve ourselves in ice, we chose three perfumes. The ice was floury and the taste doesn't talk about it, we felt like we had powder with I don't know what to mix. I wanted to test their thousand leaves that were hot the cream had kicked out I just preferred to leave it in my bare plate. This restaurant is running away seriously. I think a work inspection visit and a hygiene committee would not hurt them! We're accustomed to Asian buffets and it's the first on the Nantes agglom that keeps us at this point.

The San Pellegrino was really excellent, the food on the other hand...

After testing a lot of restaurants fly in the 44 I can have a solid and constructive opinion. The absence of candy is all just intolerable, not to mention desserts unlike Pornic competition that meets all the criteria. The toilets are spacious, especially after a good meal of mixed quality.

Good. It's been a long time since we came. Quality unchanged... Except the price that took 50%.