Ferme Auberge des Genestes

We just stopped here to take a look at their production site. when we came there, we were greeted by the most unfriendly, miserable and rudest woman I have met throughout my time to visit France. we then felt that we had to buy something when she stood behind us and created a difficult atmosphere. if they appreciate their time, they will stay well away!

The family restaurant has been in operation for several generations. its limited menu, quite cheap, concentrates on duck and foie gras. our dinner began with a delighful sweet soup served family style from a tureen. then on an salad with excellent foie grass.... the main course was either roasted duck breast of the due confit together with salty kartoffels and green beans. dessert was a delicious walnut cake. highly recommended.

If they like duck and foie gras, this is a restaurant that they should not miss. the menu is not restricted to black, bark or fish. my group of ten loved each dish from the sweet soup to the walnut cake for the desert. the prices are extremely reasonable. the only weak is the wine list that is very limited.

If you like duck and foie gras this is a restaurant you should not miss. The menu is limited to duck no pork, beef or fish. My group of ten loved every dish from the vegetable soup to the walnut cake for desert. Prices...are extremely reasonable. The only weakness is the wine list which is quite limited.

Very nice menu with farm 's duck and vegetables. 4 menus options starting at 15€ plus 'à lá carte ' options. All with starters, main course and dessert. We had the menu 'Tradition ' plus a 'duo de foie gras ' to share and taste this farm 's foie gras....Every options were very good and tasty. Excellent crème brûlée. Kind and quick service.