Moulierac Mathieu - Saint-Émilion

From their local madeleines, which were very good, stopped. beautiful and friendly staff and cheap.

I thought that was a unique place to not buy macarons. I bought them think they would have a unique taste. not, dry and crumbling. I saw them later in food business and they were better and cheaper.

Up and downhill hills need a cookie for energy. this place had a lot of mahagoni and we bought every 2. they were tasty and not stale as others have said.

We bought the macarons unique to Saint Emilion and ate them immediately. They were delicious. We also bought some traditional macarons in various flavors to save for later. When we ate them later that SAME day, they were stale. I suspect nobody buys the traditional...so why even sell them??

Small shop in length with its oven, macaroons and scary are the speciality of the place , lack may be of human heat , from to the very tourist places probably it is not given to this pleasure ////