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Bidrage med feedbackA great experience in this restaurant owner threatened us with the police! sa outside, order reasonably quick eat came my partner meal was cold, we advise the staff and they took it away in the microwave set for 2 minutes and bought it back...out only problem was that they all foods in the microwave, so that the salat was warm, the chips soggy and the burger bun rock hard touched my salat was very average so that we decided to go and feed ours. the owner offered to replace the meal times, but with this time we had already wasted 45 minutes and wanted to go now and find somewhere else to eat/trinken as it was over 9pm the owners chased us on the place, was abusive and threatened to call the police if we did not pay. we paid for 2 drinks and 1 meal only we refused to pay for the cold/rock hard burger, but it was a fight to get away and it ruined our evening. I am sure that the owner has another version of events jhave, but my assessment is truly exact there are other places to dine, and I would recommend that they try them in the opposite to this place.
Booked a table on recommended. eat and service both very good, menu is quite limited, but was all very good and very expensive. would come back
That is the place! it is the only place that serves dinner. we arrived and it took an old one for us to get a menu! then wait a long time to order and after ordering, another long wait for the drinks! my salat. came, together with my men’s main course! When will they learn that if a person ordered a starter, the other does not expect to have their main course until the other does! by the way, no cutlery had arrived, so it was still a wait! our coffee seemed also awol to go! eating was good, but they need to improve the service. disappoint!
Booked a table based on recommendation… food and service both very good, menu is fairly limited but was all very good and far priced. Would come back
Waitress who we have to remember that we didn't get our drinks ordered 20 minutes before she brings the dishes. while 3 servers for nine tables. servers seem more busy making the bise to "usual" than being effective. correct interval a little fat, fries ok. salad without interet, sauce that makes resto opening. the correct pasta. but I wouldn't venture to take dishes like tartars that require a great deal of preparation.