Tilbagemelding
Bidrage med feedbackThis is a restaurant in the transition from a mother and her sons. If you sit in the banquet hall, alone, in the dark, while everyone laughs and talks in the raw bar, don't leave a negative review. This is a oyster bar with banquet hall. It's not the olive garden. The seafood is good. The beer is cold bottles. The cocktails are very good, but there is a wait for them, because only Mom is old enough to mix them. There's a waiting time for everything. And while the seafood is great, the sides are not. This is a unique experience at Olive Garden and a five-star oyster bar experience. I didn't visit a banquet. As Einstein said, you do not judge fish by its ability to climb a tree. My only complaint is that (at least at this point in the transition) bar stools are cheap and uncomfortable. This could be fixed at any time. They don't seem to be a permanent choice.
From seafood, with a raw Easter bar to meat leaflets a pork chop. The Easter is freshly cut in front of you. I chose the meat-lamella dinner. It was very good. The chocolate peanut butter truffle brownie was strong.
Recently discovered. I got the Shepard's Pie and it was delicious. Great portion size (see something at home) and fast service. I didn't want a place anymore. I'll be back soon to try their oysters.
Gains and Angie are great! I'm just here for oysters! Whatever energy you bring in here, you get! Great place! Come back and everyone should try to believe the Karen and Kevin written reviews! Cheers!
Honestly one of the best places I’ve ever eaten at the owner is an amazing human being and it’s a family friendly environment and family owned I love the fact that It’s a personal experience every time they remember who you are when you come in and the food is truly delicious you can’t beat the deals that they have on the oysters so thank you for a great local place an awesome customer experience