Vito's Coal Fired Pizza - SAINT CLAIR

This is the second time dining at Vito’s. Exactly like our first visit, I can say that the food is fantastic. We ordered the chicken parm and chicken Marsala. Both were great. The side salads were awesome too with the house balsamic and the house sweet and sour parsley. The roasted pepper and garlic oil to dip the bread in is amazing too. Awesome bruschetta. All delish! I’d be remiss if I didn’t mention our server, Mary. She was outstanding! Great experience!

Good food and good service. To noisy for my taste. Service: Dine in Meal type: Lunch Food: 5 Service: 5 Atmosphere: 3

Pizza was good, but not one I would rank as top slice. NY crust wasn't fully cooked in the center and rather neutral in taste. It could have used about 2 more mins in the oven. Toppings were tasty as well as the sauce. Much prefer wood fired ovens. When you walk in you smell the coal, reminds me of West Virginia winters. Salad lacked in dressing and needed more than a drizzle. But tasty. Server was friendly and accurate. Rather bland surroundings.

Today was the 2nd time attending this place and my partner and I plus kids looove it , my partner always states he feels he’s in another country when he’s eating there due to its fresh and unique taste! I also enjoy their customer service it feels good when you can feel relaxed in a fancy looking environment- the waiters here really make you feel at peace no rushing you nor always going to your table Service: Dine in

My family member talked this place up. We were not happy with the food at all. On an up note, the server was very pleasant. Service: Dine in Meal type: Lunch Price per person: $50–100 Food: 1 Service: 5 Atmosphere: 4