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Bidrage med feedbackThe restaurant bears its name Jardin Delice! under hot veranda and dishes are a pleasure, including the foie gras cooked with red wine and hibiscus (sugar). The dishes are very refined and the impeccable service. To be very recommended for those who love gourmet cuisine.
A beautiful table to which we enjoyed the products of the sea: ormeaux, lotte, semelle cooked with finesse and some amazing associations (lotte and arachide but well appreciated! The dessert mousse cake is excellent! Fish lovers: to discover!
Excellent, not to miss if you come or go to St Cast, it would be really bad.
Not a mistake, either a service or a gust. All right. I highly recommend.
Very good reception, pleasant and helpful staff and delicious cuisine I recommend
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