La Table De Léo - Saint-Avit-Sénieur

Michael the Chief assured! alone yesterday (service and kitchen), he served us with kindness, tranquility, and without too much waiting. The choice is not very large, but it is better for the quality of the dishes served. A vegetable bruschetta made with the chef's bread! sublime in spices, perfect cooking...I recommend place well ventilated under the plane trees, the charm of its vintage furniture.?????

Nice and helpful staff, very good quality dishes, fast service, very reasonable prices.

The 36-euro lunch is undoubtedly one of the best meals I've ever had. By approaching the sunny terrace, the three-course meal plus the bonus pleasure- the mouth was in a divine word. The presentation of the food was splendid, the various exquisite tastes and impeccable service. Many great words here, but this culinary experience has been something very special in fact, as long as we become accustomed during our two weeks in this corner of paradise. (Translated by Google) Lunch at 36 euros is undoubtedly one of the best meals I've ever had. Outside on the sunny terrace, the three-course meal plus the main shower was in a divine word. The presentation of the food was splendid, the various exquisite tastes and impeccable service. A lot of great words here, but this culinary experience was really something very special, so we have to get used to our two weeks in this corner of paradise.

The dishes are well prepared and good. However, while considering that the kitchen is inventive; the quantity is light and the wines have very high prices, even glass. The service is impeccable.

I really recommend 100% this super resto It’s the best restaurant I’ve ever known