Boccardi Lou Restaurant - Saint Albans

Stopped in to try this little eatery on a beautiful day where we could sit outside. We ordered the toasted ravioli, antipasto plate, and a pizza. The TR was...

We made a reservation for six people since we all like small restaurants and wanted to try this one with its unique situation of being more vertical than...

2 stars for the food that is cooked with heat. It all has a taste of propane. Although the salads always are fantastic as long as nothing cooked is mix...

The waitress/bartender was very nice, but eating was very mediocre: bland pasta, with thin sauce drowned spaghetti. my chicken marsala was over boiled chicken breast with melted cheese top. her menu says it should have a marsala mushroom grott, but I found only thin broth and maybe two pieces mushroom and no note on marsala. very bland and runny. the pasta of my man was drowned in a gland. the tour of italian appetizer was a plate of broken flotoli, aubergines and artichokes hearts. it was okay, but only 3 pieces of ravioli and 3 half slices of aubergine cum to share with two people. the artichoke hearts were good. the appetizer costs $10, about $1.00 per bit. we spent about $67 for a very unsatisfactory meal for two.

Does not accommodate good for allergies, specified I needed dishes without wheat or milk and it took like 2-4 minutes to finish the order because we talked about it. then we waited for an hour to see only our salads coming and my cheese. then, when I said, excuse me, I did not ask for any milk the blond waitress gave a snoring answer from them not saying and went away before I could even say anything. when I finally got the thin huh, like 30 minutes later it had also been on it. I brought it up again, and she gave the same answer and this time I had to do a big thing about it and she ran away before I could get through my point. forever to get the bill and I didn't even get the salat, there was a mandatory 20% tipp in our bill, so she couldn't even give what she deserves.