Dumpling Time - Sahibabad

Shrimp toast not what I thought it would be. Used to British type of shrimp toast. Seafood gyoza good but there is a spicy powder on it that some may find too spicy. It was perfect. Har gow good. Siu mai good. XLB was ok but I think if it had been eaten fresh at the restaurant it wouldve been excellent. Will def be back for in restaurant dining.

Personally I think the quality and taste of the food has declined dramatically since they have opened. Everything used to be fresh and flavorful and honestly it was very bad today. I ordered the seafood gyoza and it was very dry and bland. The skin of the dumplings were dried out and hard like they were old and the seafood inside was bland. The shrimp toast which is one my favorite items was more dough than filling as shown in my picture and the sauce on top was drenched over the toast and tasted sour. The shrimp hargow was honestly bland. Im not sure what has changed with this restaurant but this is the second time in a few months ive gotten a truly disappointing and inedible meal

Alwas so good! I love Wood Ear Mushroom Salad

Pork XLB was great, Garlicky Green Beans were okay, Pork Gyoza wasnt s good.

Chili oil dumplings so good.