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Bidrage med feedbackAs for the pizza itself, it was rather mediocre. Considering we waited 45 minutes for the deep dish, we expected it to be piping hot, but it arrived cold! The sauce was bland and only piled on top, while the vegetables were tough and appeared to be thrown on raw, not cooked with the pizza at all. We were very disappointed and sadly will not be returning.
We've been coming to this restaurant for a few years now, and we’re addicted to the deep-dish pizza. We used to love the stuffed crust deep plate pizza, but it’s no longer on the takeout menu. Thankfully, they’re still willing to make it for us when we ask. Our son really enjoys the chicken strips here. Just reading this has made me hungry, and I can’t wait to go back tomorrow!
We ordered the hand-cut cheese sticks, the Primo House Salad with Italian dressing, Chicken Parmesan served over spaghetti in red sauce, and deep dish cheese pizza. Everything was absolutely perfect, a solid 10/10. The staff was friendly and attentive. I would definitely return to have this same experience again.
Great pizza and great atmosphere in Midtown. My connoisseur said IPA was good too? The service was at the top. Clean and welcoming. I'd like to go back in the evening.
The thin crust pizza was amazing. Fennel sausage is our favorite and it didn't disappoint. Reminded us of our favorite pizza back home in WI. Our waiter was very good, sense of humor and accommodating. Very happy
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