Ska - S San Diego

Came to meet up with a friend here a few weeks ago and we showed up right when the kitchen closed. If you are looking to go on the top bar of the bar, they are closed until late spring/early summer. When I showed up, the upstairs was still not open for you to go. So we just sat at the table where the buddha was along the wall. I think the ambience is really nice and it would be a great place for you to have dates or gatherings while still being able to hear what others are saying.

I only come here for the chicken bao buns and just recently tried the skirt steak bao buns. If there’s one thing you should order, please let it be the chicken bao buns!! It’s so filling and texturally so perfect. You have the crunchy fried chicken, paired with the spicy mayo and pickled vegetables. Chefs kiss. It also pairs so perfectly with whatever drink you decide on. My friends and I also like to order the Korean asada fries as a snack to share. Honestly, most of the menu is centered around family style. The other dishes are tasty, but let’s be real the bao buns are the star of the show.

Food and cocktails are always top notch in this beautiful space. The bartender was so helpful in helping me find my new favorite cocktail. I love to bring anyone I can drag along with me!

I was looking for a cute rooftop bar when I stumbled across this place and I'm glad I did. Let's start off with the drinks. I had the Dark Magician and my friend had some mezcal drink and let me tell you these were pretty strong. If you're from SD you know most places have pretty weak drinks. Onto the food. We ordered the calamari, spring rolls, honey walnut shrimp, the steak bao buns and the sticky bbq ribs. All were amazing but the bao buns and ribs are an absolute must try! Unfortunately it was cloudy when we went so we weren't able to catch a good sunset but we'll definitely be back!

Went to Ska Bar Friday night and it definitely won't be the last time I go. The drinks were delicious. The cream cheese and crab egg rolls....there are no words to how good they were. We had to get two orders. Our waitress was nice and gave recommendations when we asked. Parking was a bit of a challenge but I'm still new to the area and know that taking an Uber or Lyft in this area is probably a better idea. It was quiet when we arrived around 630 but came to life as the evening progressed. I enjoyed watching the bartenders make cocktails because they looked like they were enjoying themselves. Cant wait to go back.