Chiou House - Rowland Heights

We arrived right at 5pm and placed an order to go. Wait time was about 20-30 minutes for the to-go order. We tried the kimchi dumpling, pork and chive dumplings, scallion pancake, pork cutlet, pork long bao, and minced pork noodle. The food was very good, but on the pricier side for the amount of food you receive. We were told they would text us when our order was ready, but we never received a text. By 5:30 the in-person wait time there was already 1 hour.

So glad I found this place! Brings up great memories from Taiwan. The night market steak can be hit or miss tho... Sometimes the meat is tender and tasty, sometimes the steak is overcooked and stiff.They also have other great dishes like pork's hoof noodles, lamb carosole... Etc also great memories from Taiwan.There is one draw back that there isn't a great selection of vegetarian dishes.

Loved their Taiwanese night market style sizzling steak, which I don’t think it’s easy to find these days anymore. The steak came with an egg, corn, pasta, corn soup and a complementary black or green tea of your choice. They have a big menu, they also sell stinky tofu (and even bbq stinky tofu) braised pork rice, beef noodles and so many Taiwanese street food. Oh they also have Taiwanese bentos with pretty reasonable prices too. Most importantly, the flavors were authentic. Will be returning soon!!

Got take out. Ordered Popcorn chicken sweet potato fries. SoggyFood: 2/5

They have the Taiwan street food style food. The black pepper steak on a sizzling platter is good ?