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Bidrage med feedbackParking: There's a parking lot shared with other Chinese businesses. Wheelchair accessibility: You can walk in directly without any obstacles.
This was likely the worst dining experience I've ever had. The food was terrible, and the waitstaff were extremely rude, refusing to even serve water. I would give it a 0 out of 10 if I could. I hope I could rate it with zero stars. Food rating: 1/5.
Unapologetically delicious. Numbingly original, the fish cooked to perfection, meaty, soft, not over cooked, juicy and flavourful albeit swarming in Szechuan peppers that make your mouth and tongue numb, no wonder they didn't give us any spoon. The delicious broth isn't to slurp. The fish was out of this world. The mapo tofu was perfection but the Chengdu fried rice that was laced with pork that was a marriage between ham and bacon, succulent and tasty, yet the fireworks of flavour did not blast the dish as it was delicate and dainty, perfect accompaniment to our tofu and fish dishes. The restaurant's decor was cheerfully elegant in old time China red, the place buzzing with locals ordering a big bowl of something good. From outside it's so unassuming but the taste of the food is anything but. It is a must if you truly want a taste of Chengdu without having to leave LA.
This is definitely for the thrill-seeker who loves living life on the edge. The interior design will transport you to Chengdu, China, and leave your tongue feeling like it just got into a brawl with a spice dragon! The Szechuan peppers are so numbing, you'll swear you're speaking in tongues and seeing red for the next few days. You can always order the plum juice to soothe your mouth while your tastebuds cry for mercy.Speaking of crying, if you don't order the toothpick lamb, you might as well pack your bags and move to Antarctica because you've failed at life. This dish is so deliciously spicy that you won't stop eating it until your eyes water like a broken faucet. And just when you think the heat has subsided, your butt will start burning like a wildfire, reminding you of the spicy Szechuan adventure you had days ago!
Wow...afterburners ignite with every bite. The food is chilirific, but beware...the burn lingers. If you like it spicy, this is the place. If you want it mild, I'm not sure you'll be able to get more than rice.Mapo tofu...so good.Green beans...so tasty, but 30% chilisToothpick...omg so good, but the burn!Look, I like/love spicy food! But, not everyone I eat with can handle the chili peppers included in every dish. Yes, that's their style, and they are TRUE to it! At the price, which is close to $20 a dish, I can't justify just for me, nor can I order more than one or two dishes...since nobody else wants inferno-butt later. I wish they'd make smaller sized orders so I could feed me, and pick up something else for the rest of the fam.Super friendly! Highly recommended!I'll be back (most likely alone, though)
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