Les P'tits Radis - Rouen

We had the opportunity to have dinner once with friends and we have found the fairly simple meal by against the chocolate mousse is a pure wonder to it alone in what conserts the wines (although their good taste) the prices are too high perhaps to compensate for the free of the arranged rums that are good and surprising attention to the very violent Jamaican rum for the taste buds even for those of a connoisseur we return to it

We've had a little wine tasting before we chose our wine, then we've had a delicious eating nature with delicious dishes against a very common price.

Several meals taken with colleagues in this restaurant. The dish is always quite original and good. It's often velvety or terrine. for dessert the sempiteral white cheese. a waiter and a cook only, so it's not always very hot. The quantities are too fair. We stay on his hunger, in the end quite mixed.

The service always at the top that adapts to our time constraints. Simple but homemade dishes and succulent wines with glass are very good. I recommend the minced beef with ninechâtel sauce and chocolate mousse in the old. the prices are very reasonable (about 15€ for a flat dessert coffee entrance)

Although the chef cooks fresh products, the choice of entry between a micro portion of rillettes or a rose-roded pastech verrine is limited. Then, sausage rougail or jesaispasquoi fine meat slices on barbecue, it's medium...With fried pdts, excellent dessert, apple cubes in calva not terrible or white cheese in apricot..(.I do this very good at home).What distinguishes this restaurant is really the arranged rums whose chef offers the bottles at the end of meals!