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Bidrage med feedbackExcellent service, cheesecake was to die for, drinks were amazing service was also amazing really friendly staff can’t wait to go back for my birthday in February!! Service: Dine in Food: 5 Service: 5 Atmosphere: 5
We chose the Greyhound for our family Christmas celebration based on previous experiences with AWT in the kitchen and Jane front of house. However our experience this time under new management was awful! While the food was still of a decent standard the service was diabolical! 2 of our party were 20 minutes late for the early sitting and from the moment we arrived we were made to feel under pressure to eat and get out. The manager consistently seemed flustered and the final straw came when at the end of the main course without request the bill was just plonked on the table without any offer of desert or coffees! We were also there a few weeks ago and had a similar experience in terms of service but gave the benefit of the doubt that it was just a one off, but clearly not. I’ve never eaten anywhere that would show this level of disrespect or rudeness and will not return until management has changed. Fortunately there are plenty of options in the area and I can’t see this place surviving while the current management are in place.
Went in for a Sunday roast, after waiting for a while we were eventually greeted and seated only to be told there are only three scotch eggs left, if you are wanting those, better be quick. Despite that, we placed our drink orders which arrived quickly and then we placed our food order, yes, including the aforementioned scotch egg. The soup was brilliant, as was the egg, both faultless. The main event, the waiting staff mixed up our dinners, not the end of the world. The potatoes left a lot to be desired, however when the waiting staff collected the plates we were never asked about our meal, like we were with the starters. After this we had to wait some time before anyone came over with the desserts menu which we declined and we weren't even asked if we would like another drink which we would have had. Not the best experience, won't be returning. Parking: Plenty of spaces available
Food was extraordinarily tasty Service: Dine in Meal type: Lunch Price per person: £70–80 Food: 5 Service: 5 Atmosphere: 5
Love this place, probably the best service I have received, friendly, knowledgeable really attentive. The atmosphere is really warm and quirky with different artifacts on the walls and ceilings. The food is just beautiful, the mushrooms stater is so tasty, we had the sharing tomahawk steak which was cooked to perfection. Highly recommend going here. The owner Anthony was sitting in his own restursnt eating the food so it shows you how good it is.