Courreau Chocolat

The address not to be missed when you pass on a roquebrune, to start with a little chocolate. the rock of roquebrune a great classic, my cute little peach the truffles of the canada, beautiful of finesse and justness. the nougat, the only one I eat because I find it tjr too sweet too sticky and special mention for the spreading dough that is just to fall on the ground. It eats at the little spoon without hunger.

Discovering this chocolate factory by chance, a small shop offering excellent house chocolates. We decided to sit on the small terrace in the middle of the square to enjoy a spicy cold chocolate as well as a cold-coloured chocolate and a assortment of 5 different chocolates. the very pleasant patronage we also have to taste nougat as well as tartiner pasta. very tasty in the mouth. for a total of 12€.

A passionate chocolate master, very fine products and cocoa to never finish. for my part special mention for truffles, tartin paste and rock rocks.

If the setting is idyllic in the old roquebrunes, a beautiful shaded terrace and delicious chocolates. I put a flat on the service with a smiling and pretty cold person the day we went there. If the cold chocolate was very good, I was a little disappointed at the level of tea to find damann bags that can be found everywhere in France. In spite of these little problems, it was a very good experience.

A small terrace in the heart of the village of roquebrune on argens that offers hot or cold chocolate, ice cream. a real delight and to continue to please our taste buds a shop filled with good homemade chocolates. the advice of the host to take to find the chocolate to your taste.