Fritti Buoni - Roma

Chevice: Top, Platano: a trip to the palate, Fried beans: to lick the mustache... I went with Uncle Manolo was a time trip... You guys get to this fabulous place.

Excellent experience. I don't know how to define it as a local not just a restaurant because of the little space, although it does restaurant dishes along with fast and young dishes from Paninoteca, a mixture of Ecuadorian cuisine and youth cuisine with sandwiches and more. I found the perfect service, the lady has passion as who is behind the stoves that prepares food. The food we consumed was all good and typical of Ecuador; Empanada cheese or meat with platano paste, rice with shrimps , Guatita , encebollado mix of fish and shrimp all cooked very well and at the end with delicious ice cream all strictly fresh and cooked there for there . Surely to return. Congratulations continue so

A good bakery but nothing exceptional, the first time I really liked meat but bread nothing but while the second time the opposite. Overall a 6.5 out of 10 seems more than deserved.

Outstanding service, magnificent food. I'm really satisfied. I recommend to all to try ceviche de camaron .

I absolutely recommend taking the tasting plate of the palate La Bandiera , I say that it is better than Viagra, leaves you open minded...