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Excellent and delicious Syrian food, from salt to dessert.
Kebab is definitely very good, different from industrial ones and baked on the grill. has another stronger flavor and with more fat, by connoisseurs. the piadin...
Læs mereIt is not the usual kebab that are scattered around. kebab isn't my favorite food, but who hasn't died in the last few hours, so only kebabbari was opened? I of...
Læs mereReally exceptional both the local and the kebab based on vitella meat! already entering you perceive this, clean room and friendly and attentive staff and for e...
Læs mereThe die of aroma without doubt, meat to the grill, fresh ingredients.
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Læs mereConsigliato ho provato questo Kebab in zona Montesacro. Il locale è piccolo ma da la possibilità di mangiare in tavolini interni ed esterni. E', al momento, l'u...
Læs mereCarne di un altro livello, la cottura alla brace e la qualità la pongono un gradino sopra QUALUNQUE altro kebab in circolazione al momento; l 'esperienza è coro...
Læs mereVeramente una scoperta geaxie sl @franchinoercriminale Forno a legna il top buono pulito ordinato Confezione ottima niente pellicola ma carta da umido.
Kebab pazzesco cotto a legna, piadina fatta in casa acqua e farina e scaldata sulla griglia, leggera e croccante, qualità della carne nettamente superiore. Non...
Læs mereKebab eccezionale, cotto a legna!!! Fatto a mano da loro, non comprato congelato. Ci sono entrato per caso visto che c'erano diversi mediorientali a mangiare. C...
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Læs mereFantastic experience Saturday, marvelous kebab, baked to the brace on a horizontal axis, which is abnormal for us Romans (Italian) but is normal in Syria. The c...
Læs mereI'm Libanese and often if I have dinners I order from Albasha. I love it with wonderful falafels and shawarma is worthy of note. I highly recommend it, all dish...
Læs mereAn excellent kebab, served with courtesy and friendliness. honest prices and great variety of Syrian dishes
The true Syrian cuisine: handmade shawerma daily, meat kuba, felafel, sambosa, manakish, humus, babaganoush, grape leaves, baclava, shish taook. Nice local and...
Læs mereOf kebab they can definitely eat better, regarding the quality of the meat, but if you are fond of the paninoni with everything inside, here they will fill you...
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