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Tilbagemelding
Bidrage med feedback3 of us are here at our last night in rodez. we expected a lot based on generally very good reviews. overall we were disappointed. on the positive side was the personal friendly. our appetizers were quite good, a foie grass and garnish dish was good (excellent foie grass,) and two good salad bowls with thunfish, one with garnel were also good. our three main courses were not good. the bark and the rice on a spit dish had one of the most sinful/forced bark pieces I have ever experienced. the otopus shell was ok, but again the otopus was too chewing and there were too many contradictory elements in what was a very strange concoction. the half magret (breast) of the duck itself was good the accompanying was ok (a bit bland,) but the accompanying sauce was bad it reminded me of a cheap diocese type wobble gravur it really did nothing for the court. we had only one dessert from a short selection a chocolate fond and it was good. Of course, this restaurant can do good eating, and maybe we were unhappy at night, but overall nothing like what we expected from the reviews and we went disappointed.
Amazing eating, excellent service, beautiful decoration, child friendly. we ordered the menu and it was over delicious, asked for a vegetarian option and it was no problem. the owner and the entire staff were very friendly and nice.
In comparison to the rock dinner it was another world! good was good and with a nice reception from the chef.
Avons déjeuné en terrasse - très agréable - d'un menu du jour et d'une salade à la carte : rapport qualité-prix excellent (33€ à 2 avec vin compris !) + accueil très cordial. Plats simples mais avec une petite touche d'originalité et savoureux.
Salade o12 délicieuse, le repas à été pris sur la terrasse qui est très très agréable avec une équipe très sympathique. Je recommande