Tilbagemelding
Bidrage med feedbackWas closed on the weekend.
Welcoming, clean place, top staff, delicious, or rather amazing, food and the price lives up to expectations! Let 's say that this is what I wanted to write, but since we called 4 times and whoever answered (a woman, who knows if she is the same as the other reviews) was unable to explain to us where the restaurant was located, (the original one it was closed), making us wander everywhere, we got back in the car and left at the first available sandwich. Right choice apparently. Come on
On sunny days, being able to have lunch outside in the sun and snow together with good local food (polenta, chitarrina, lamb and beef tenderloin with rocket and cheese flakes) is truly exceptional. The prices are contained for the type of location. The interior is also well cared for and typical of a mountain chalet. The owner Romeo is always available and personally takes care of the supply of products.
Romeo transferred his business to the circles! Prices became exorbitant for quality and service offered!
If you are looking for gourmet dishes or coordinated dishes from nouvelle cousine then turn away... this is an incredibly wild place... You are welcomed by the owner, a genuine person without hair on the tongue, who tells you everything that produces.... In a nutshell you eat the real “zero km”. All surrounded by a wonderful nature.... QUALITY QUALITY OTTIME PRICE!!! last advice before leaving you buy the berries and jams of their production.