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Bidrage med feedbackHard eight uses a very clever dayline art of ordering. you pull the floor with your tablet, get your meat, side, gloom and drink and.
When I first came here, I thought the bbq was decent. Now after I had eaten a second time, I realized that this place is sub par. yes, definitiw.
I must say it is hard to enjoy food that knows the hired who helps them, possibly not being paid for their service.
What a gem! I've driven past this place several times and not really noticed it. Well, those days are gone. This will be a regular spot for us from now on. The food is great, the dining experience is fun, absolutely nothing to complain about. It's an interesting idea, and executed well.
On vacation and thought I needed some Texas BBQ before heading home. Cute place. I like how they 've set up getting your sides pre-packaged . Though it wasn 't clear when outside ordering the sides would be inside. Maybe I overlooked the menu. The food was great and they had fresh fried okra. There 's was an optional pot of beans with jalapeno sausage no extra charge after you pay. A bit pricey. Not sure how they billed me, but for only me it ended up being around $35. I did try all of the meats, potatoes, beans, and okra. The pulled pork, red skinned potato salad, and fried okra were my favorites.
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