C'era Una Volta - Feedback

Nicely hit by this little place. Quiet place, few tables, which allows you to have a great service, the managers are very kind and affable. Simple dishes but of...

Interesting restaurant, very small and laid: open at 18, have only 6 tables, but offer traditional Piedmont foods. In particular, I experienced aperitif with a...

If someone remembers those small trattorias of a time, generally family run, where you could also make the 'merenda synoira' and drink good wine, here will find...

The restaurant perfectly recalls the tradition of local cuisine. Careful and refined dishes, quality wines. Friendly and helpful staff, prices tailored to the e...

Once upon a time C'era brings you back in time with the typical Canavesan flavors the Piedmontese appetizer, the green language, the tunaed calf, the tomino wit...

Interesting restaurant, very small and place: open to 18, they only have 6 tables, but offer traditional Piedmont foods. In particular, I have experienced aperi...

Pleasantly hit by this small place. quiet place, few tables, which allows you to have a great service, the managers are very kind and affable. simple dishes but...

If someone remembers those small trattorias of a time, generally family run, where you could also make the snack synoira' and drink good wine, here you will fin...

Very cozy place, as the staff. delicious and various menus, not to mention polenta tan. fantastic! congratulations for everything!

I love this place for a variety of reasons starting from the furniture that I love so much attention in detail, intimate and welcoming. you eat very well, the p...