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Bidrage med feedbackI put 5 stars because I am no one to get off a restaurant’s note. Torched pie, ham, wine: very good On the other hand, the accompaniments are really not good. Seasonal vegetables with water and a well-acidulated potato salad to go with a honey ham. I don't know their meat supplier but a false net (of good size) not frankly tender for 32€ I find it a expensive hair. The deco is really a Gifi taste of the 2000s. Too bad for such a beautiful village.
This is the second time we go to this address, no surprise it was top Charles the server warmly welcomed us.
Great reception, good table, thank you to Charles for the service and friendliness! On the other hand, the blonde lady at the reception, I leave you with the previous comments. Can be seen to change the Nn trade?
The restaurant is really good. The kitchen is well seasoned, the choice of dishes comes out a bit of what we find in Alsace. The wines are very good. The baba is just falling down, a feast!
Very pleasant and welcoming staff. A wonderful time spent in this restaurant, the menu offers many dishes that perfectly represent the region and the flame Italian way to the anchovies I chose was very good. I highly recommend.
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