Tomodachi Sushi Bar & Dining - Rhodes

We have dined at this restaurant several times and consistently had delicious meals. It is one of the better Japanese restaurants in a moderate price range. Each visit, we were greeted warmly and promptly seated with menus. I especially enjoy their Karaage fried chicken, which is the best I have had at a mid-range restaurant. My partner, Sonia, loves the Teriyaki chicken as it is flavorful and tender. While we still have many dishes left to try, our overall impression is that this restaurant is a great option compared to similar establishments we have visited. It is perfect for a lunch or dinner outing after shopping, with the added convenience of three hours of free parking in the area and easy access for those with disabilities or elderly individuals. Though this review may be local, please consider giving us a helpful vote if it proves useful to you.

Considering the setting (next to cinema, food court, etc.), the staff at this restaurant appear to be overworked and very busy. This results in poor customer service as a result of their fatigue. The Korean food served is average with nothing particularly exceptional, but also nothing terribly bad. Unfortunately, the prices are a bit high for what you get. I have visited this place multiple times while living in Rhodes. Overall, I can't say anything great or terrible about it - it's just a place to grab a meal during your work lunch break.

This restaurant is not up to par with typical restaurant quality. It is more suitable for a quick lunch during work hours. The food is decent, but the service does not meet expectations. The staff also seemed unfamiliar with basic menu items. A simple lunch consisting of two main dishes and a soft drink cost $55, which was expensive for the lack of flavor in the soup.

The health standard are very poor boss washed his pants last month???? Variety bad prices high Will not be visited again

I haven't been back to this place for a while, seeing as last time I was there I caught a waiter brushing his teeth in the sink of a food/ drink preparation area (at the bar at the rear of the restaurant) and went off...my nut at him, with very little reaction from management. This time, while I noticed no obvious health regulation violations, I still found that I got better service from the sushi chefs working their butts off in the kitchen making food items for the sushi train and for table service, than the actual waiters and waitresses who are paid to wait on you. Had to virtually send up a flare to get the attention of a bunch of cackling waitstaff, grouped together socially at the rear of the restaurant, backs to the front-of-house, to get a soft drink a green tea. My daughter wanted a green tea icecream afterwards. In the end she got fed up hopped off her seat marched over to order it from them. They didn't seem bothered to do much at all. On the flip side, the chefs are right in front of you if you happen to be sitting on the train and their attitudes seem totally different to that of the waitstaff. They'll make whatever you order fresh, with a smile, and it's delicious! They'll also give the lazy waitstaff a yell for you if you're not particularly inclined to get up off your stool and go order your drinks from a bunch of students who basically couldn't care less. Good food. Nice chefs. Bad waitstaff.