Grace And Hammer - Redmond

Great pizza. Thin crust pizza. We loved the St. meat pizza and the pasto chicken pizza. The cheese pizza was also good. Great corner location. It was a church conversion to a pizza restaurant. They have a side picnic table dining and deck dining area. Very busy and very good. They have inside dining with tables or booth sitting. Nice stained glass window in front of the dining area. You should enjoy eating here!

The dough is the best part. They are a little light on toppings, but the quality of the pizza is good. Great combinations to pick from and the setting, being in an old church, is pretty neat. Table service and more toppings would be my critique.

We shared a pizza which was delicious. Crust had great chew, the perfect amount of toppings and the sauce and cheese were both tasty. Mozzarella appeared to be hand breaded and nicely fried. Nice selection of draft beverages along with a case of other offerings. Definitely worth the drive from Bend.

Truly the best pizza in all of central Oregon. I have eaten here numerous times now each time I’ve tried a new pizza. I’ve loved every single pizza so far. Get whatever your forte for pizza is i promise you won’t regret it.Since the pizzas are wood-fired it can take a little time to get to the table but worth the wait.Very cool that the restaurant is in an old historic church that’s been in Redmond for many years. The owners kept the church vibe even some of the original items.

We saw this restaurant on Diners, Drive-Ins Dives happened to be in town so we stopped by had a delicious meal. It was very clean inside a great atmosphere with music playing in the background. We ordered 3 pizzas (Benevolent Bird, Willie, Belltower) to share the Chosen Cuts Board and it was all very tasty. I would have to say my favorite pizza was the Willie . The crust is thin cooked to perfection. Great ratio of crust to toppings. We will be back!