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Bidrage med feedbackGot food poisoning, spent a few days feeling sick after eating here. It seemed like they had poor control over how long ago the pre-made stuff. Did notice that some tasisiki sauce had a prep date of over a week when I was served, they need to do a lot better about cold chain ingredient rotation.
10/20/22-Writing this review in front of the store First, I walk into no greeting whatsoever. They just opened. There were 3 individuals- an older gentleman, a mid age prep and a Dominican woman(possible manager mention in earlier review). The older gentleman was ok out of all of them. The prep aggressively took my plate, with itty bitty lettuce, and 1(ONE) tomato slice. I had to ask for more tomato and lettuce. One scoop of meat and this same prep sliced the pita and placed
Had the worst experience in Raleigh location today will never go back! I understand staff turnover but to put new glove and scratch her head then touch food. Also she picks food that drops on the counter and put it in my plate too?when I asked for hot sauce ON MY SAMDWICH she replied extra charge !!!! When I asked what would it be she replied $1.50 Couldn?t believe what I heard. I used to go to Jasemin in Cary almost every day either by myself or with family or friends.
So today I drove to 2 different locations because one was closed and I didn?t know until arrival. I get to the second location on six forks rd and I ask if they know why the other location was closed they said due to short staff. I tried something new today the jasmin platter so wasn?t sure what it all came with. The young lady rang me up and mentioned how ready she was to go I didn?t get asked about sauce or anything. After she left I noticed I needed some kind of sauce I
I normally love this place; however, as of late has gone down. Meat portions are smaller and gyro meat was raw, seen in picture.