Creperia Antoci - RAGUSA

We took cracks, very good, very fast service. one thing I really liked is having the opportunity to order gluten-free and lactose-free food.

The ragusa crepes must, always constant in their style, dosed, classic.

Ottima crepes, personale occupato e little communicative

Lately, after so many years I didn't go. I came back to get crêpes from Antoci. I remembered it was good, but maybe 20 years and at 2/3 at night everything is good. In short, these times I have gone, I have noticed a poor quality of the products. Just the last time I went I looked at the preparation. For my daughter I got a crêpes with cooked ham. But actually, cooked ham doesn't even know what it is. She used her crushed shoulder. When I looked at him, I just wanted to go to the wall.

I took a crack with horse meat, mozzarella, rocket, tomato, spicy mushrooms. Crepe made at the moment and fresh ingredients. Recommended