CasaSandra Gourmet Restaurant

Very fresh ingredients, well prepared, competent staff. Get the shrimp quesadilla and the tomato salad Musts!

Very good food and best service we have experienced. Oké, it's a bit more expensive you burned this budget, 100% go there. Food and service was really good. We ordered a tasting menu and enjoyed everything. I recommend this 100

Warm, but probably worth it. We tried many restaurants on the island during our 2 weeks. That was definitely the most beautiful and most expensive. It is hard to justify spending so much when there is excellent food for very cheap elsewhere (e.g. Holbox Foodie, Pizzaria la Pinsa, and La Conquista Empanadas , but if you want a nice culinary experience while on the island, this is the place. (Way better than Lumma. Service was excellent. Our server Ari (sp? was perfect. Sent my first drink back which I has to do, but the mezcalita it replaces it with a hint of habanero and was wonderful! Tomato salad sounds boring, but was the highlight of the meal. Seriously, try it! Chocolate tamale for dessert was great. Very recommended for a romantic dinner.

Taking into account the whole COVID hurdle, we were though able to dine here without a reservation. Lovely ambience, Leonard Cohen was playing a favorite of mine upon arrival, pink floyd followed later. Very tasteful decor, very kind hostess and then, David, our server. David speaks English but was appreciative of our efforts in Spanish. The beer he recommended was very good,his service, impeccable. We had the fish tartar that was made with sea bass. Meraviglioso, if I can say so, highly recommend it to anyone who doesn't like very fishy fish. Portion was big, I was full and worried I will have no room left for desert. The cauliflower with cheese was delicious, a lemony sauce on top. But the desert was out of this world. Manchar blanco, coconut dream foam with rosemary ash and some other stuff I do not know. Would definitely come back.

Lo mejor es la parrillada de mar y tierra. La atención impecable en todo momento. Ideal para pasar el día en un camastro.