Tasca el Olivo - Puerto de la Cruz

It's the third time we're going to eat the olive tree. Foods cooked with extra virgin olive oil. You're served with the bread cradle an oil capsule. We order roast cheese salad with nuts and palm honey. then tuna with sausage and potatoes : spectacular and dessert chocolate delights with red fruits : brutal. Wishing to return to the port of the cross to taste and enjoy the very good gastronomic proposal of the olive

Great restaurant, I recommend, try the tapas.

The food, it was good, the service rather dry and it is true that it does not have to pay by card, they proposed to me to pay with bizum, there are other tascas also very good to the surroundings

Although the kitchen closes to the coughs can only be ordered until the ones being spider and Saturday stays short. the rest well, very rich baked cheese, good pans and fast and majestic waiters.

The food is remarkable, but that a restaurant in the center of a municipality as touristic as the port does not admit cards seems to me something to improve.