Tilbagemelding
Bidrage med feedbackIt’s a busy place but offers decent seafood plate. I had to wait for a while but the dish (grilled mix of fish) was tasty. Most of the tourists go for mussels. It was a good rest in the shade of an umbrella. Some waiters can communicate in English.
15 euro menu was quality. huitres and crevettes, all good. sirloin steak, ok. a white fish in sauce, very good. and ils flottant en creme anglais, meringue in real custard, excellent. great view, good service. reasonable wine. real value for money in an overpriced tourist town
It is easy to overlook the restaurant, because it is situated on the first floor of the building with the side entrance. The ambience is not much, but the view is perfect and the service is very friendly. The food was pretty good, I had fish and my friends ate moules-frites. The price was very reasonable.
The price is low but the food is not good. The service if waitress and chef is very kind, and the restaurant has a great view of the sea, but this is not enough. They use many artificial ingredients in their creoes and galetes, and finally their taste is not the best. Maybe it can be good for the moules with french fries, a tipical dish of the region.
We had some foie gras and DELICIOUS mussels. The restaurant is on a second floor and the decor is modest. The view is great though. We had a very good dinner. Only one server for the place makes the service a little slower than we'd like but the food was great.