Restaurant Fermate Hotel Neuwirt

Haute cuisine, Austrian style. A more expensive (although not from much) location, elegant but friendly, still a lot of a tavern cum restaurant. Staff, always asd, friendly and helpful. Food a dream!

My wife and I ate here after no booking. We don't speak German, but they welcomed us very much. I chose the grill plate, which is a mixed grill, and my wife chose a salad and macaroni cheese. Both were good and good. Very friendly, good ambience and worth a visit.

For a while, this great old monolith of a pension was run into the ground by its old owners. Now there is new blood and a great new spirit. I can't speak for the hotel, but the restaurant has a bright new brave menu. Light, unusual and yet traditional Austrian (is this possible? . The starter: warm calf breast on lamb salad with orange honey dressing should give you an idea. So much more interesting then the rest of the city with its hundred-year recipes full of heavy dumplings and baked meat. (Although there is a time for this, many Dutch guests are guaranteed such a good time;

Attentive service, delicious menu, we were surprised. light refreshing food, we have chosen from the rubric light kitchen, and we were delighted to have fresh criminal and surprising mixes. as an appetizer, we had chosen the garlic soup, a dense. the shrimps were dressed with lemon as well as limette, quendel, minze and rose leaves rounded off the mixed salate. our son 9 and more complicated to eat would like to come back tomorrow, so good have the spaghetti bolognese tasted from the children's card. the dessert was also beautiful, and now no longer sooo easy.

The restaurant fermate is located in the gasthof neuwirt. it is not particularly large with eight tables, but also not cramped - rather cozy. the map is clear and also offers a good choice for vegetarians. the ambiente is more beautiful inside than outside. the food was presented very appealing and tasted very delicious. I had flammpie as an appetizer and a steak from the jungstierbeiried as a lead.