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Each visit is always an exceptional culinary experience. Breton terroir products are sublimated, sometimes surprisingly associated. with good products such as l...
Læs mereWe have been following since its early stages of belin olive , a true mouth artist! a very inventive kitchen in a region sometimes austere that we love for its...
Læs mereAnd though to say!?? a beautiful place, a pretty little intimate room, a staff with small care for a large kitchen, a kitchen of author, fingerprint of the root...
Læs mereWe just had dinner in this hostel. As in accustomed, it was a blackmail! at pianos, a virtuoso whose cuisine is ingenious to marry the most different flavors. h...
Læs mereWhat to say. 2 star restaurant michelin , so a big table Breton ! kitchen around black wheat (sarrasin) . great technical mastery, beautiful products, but we're...
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