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Bidrage med feedbackIf you pass through the tip of the raz then you already have your reserved restaurant. To discover for those who love sea cuisine; fantastic. fresh products and garden, odors, subtle tastes at the option of fish arrivals. To do and do again. You have to book in advance because well known to the inhabitants of the region. Home very friendly room with human size. Perfect, resting like we love them We'll be back. It's just about time.
The praiseworthy comments made us want to come to dinner in this hostel. We were not disappointed! Meals only made of local products, fresh and cooked beautifully. We extended the pleasure by tasting at home smoked fish purchased on site. Everything makes you want to come back. Bravo!
A remarkable discovery that this smoke! Everything was great! cold mushroom soup with hot lotte liver of the lotte fish duo, on various background, dessert! The bad weather didn't allow us to dine out, which is a little pity, but we privatized the large family room! Think about booking because there are few places but don't miss.
We came the last week of July to spend 2 nights in this beautiful place. We highly appreciated the professionalism...the homework ..the listening and the kindness of Amandine and Clément. A very nice place where you are just a few minutes walk from the tip raz and its surroundings. At homemade breakfast: pancakes (made in front of you by Amandine!) jams... of bread.. of yogurts... of salty butter caramel... The inn or you can dine in the evening, Unique menu based on fresh products. A ratio of quality incomparable price! In the evening when we decided to eat... from the Raie... problem I don't like this fish... well Clément to reconcile myself with the Raie. Thank you! You also have the smoker or you can buy fish on site. It's on our way back to you! Virginie and Jean-Pierre
We looked for a sea sauerkraut dish simply excellent we were at 6 and we savored the quantity is enough.bravo
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