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Bidrage med feedbackWe went in to enquire about making a reservation - which we did, and were asked what we would like to eat! The Maître made suggestions. Mostly they were more than acceptable, but when I asked for something different (rillettes) my request was welcomed.Our meal was splendid. In particular the haddock baked with herbs was magnificent.The service was good too. I have reservations about the décor, pretty much a matter of opinion, but the table was large and the chairs very comfortable.
I dined here with my parents whilst on holiday in Brittany. We booked in advance and requested two fish meals and one chicken meal. What we recieved was absolutely exquisite. I had steamed fish in a gorgeous sauce and seasoned beautifully, with a salad (in itself seasoned amazingly) and also a celery and potato mash. My dad had the chicken meal which was flavoured and served on a bed of mixed vegetables alongside a salad. I am usually very fussy but this was simple but faultless. I have never been so impressed.I genuinly feel this was the best meal I have ever eaten in my life (so far!). The two gentlemen who served us were wonderful, polite and made you feel very comfortable.It was delicious, perfectly portioned, and quite simply: perfection on a plate. I really cannot recommend this enough, if in Brittany-you should check it out!----Je vais pas tout traduire parce que je suis pas assez fort en français! En bref-c'etait le meuillure repas que j'ai mangé dans ma vie. J'ai jamais mangé quelque chose si bonne! C'etait delicieux et bien fait. C'etait vraiment le meuillure. F.o.r.m.i.d.a.b.l.e!!!! et les patrons sont très aimables.Le prochaine fois je viens en Bretagne, j'irai dans cette restaurant. Absolument impeccable/deliceux et magnifique!
Staying at the HPB site Manoir du Hilguy it made perfect sense to book a table for dinner at Esprits Deco D'echos literally next door. The two gentlemen owners are friendly and make you feel extremely comfortable, the surroundings were lovely and the food excellent. The dining concept was somewhat unusual and more akin to friends coming round for dinner, we booked the day before and were asked if we would prefer fish or meat, once we'd each made our choice the dishes were discussed with us and the ingredients obviously sourced fresh the next morning.The food was excellent, served with lovely wine and not rushed in any way, our hosts were attentive but not overly so. Each dish was reasonably priced and the bill at the end of the evening was very fair for the quality of food served and the surroundings it was served in. Dining here again will be a must on our next visit to Manoir du Hilguy.
Tiny little place, half shop half restaurant open for lunch with a limited menu and for dinner by advance reservation only. If you book for the evening do check what is being served, there is no choice of main course, they will decide what to serve. Run by two lovely gentlemen, warm and welcoming. Well worth a visit.
A most unusual experience. Having had a lovely lunch there one day, we booked for an event meal. It seemed strange choosing what you wanted the day before you ate but the charming Hugo gives you all sorts of suggestions and then buys for your choices. The shop is also an interior design shop which provides an interesting and attractive setting. Personal service and beautifully cooked fresh food made our evening a great success. Good luck with your venture Hugo and we will come again when we return to Hilguy.
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