Andrew's Steakhouse - Pittsburgh

Wife and I went there the other night for diner. we made reservation for 5:30 just in case. When we got there we where seated immediately and a waiter came over within seconds giving us menus and telling us he would be back in one minute to take drink orders. I had a corona and iced water. I started with the french onion soup which was really good not the best I have ever had but good. then onto house salad which had balsamic vinegar which was also very good. For the main course I had the 8oz filet and a baked potato with everything. The filet was definitely among the best I have ever had. Overall the meal was great. The waiter and staff where amazing. Waiter was fast and friendly and very accommodating. I would definitely go here again. The prices where a bit high but if you like really good steak then you will have to pay. The only negative aspect of the restaurant is you have to go thru the casino to get to the restaurant and i am not a big fan of smoke and the casino reeked of smoke. But definitely do not let that be a deciding factor as the meal is definitely worth the trip.

Great service and food Make a reservation just in case- Nice and quite environment Fast services Clean Great list of wine and cocktails Different kind of bread for the table Recommended!!!

Good spot, and super convenient if you're at the casino. I got the salmon, which was very good, as was their bread. We ended with a piece of German chocolate cake, which wasn't our thing.

I went here for Winter Restaurant week 2018 because I have never been here before. I made a reservation and was glad that I did because the wait time for a Friday evening was an hour. We walked right in and was seated immediately. The ambiance is nice and cozy. The lights were dim and we had a table where we could see out into the city, so the view was nice too! The hostess gave us both the regular menu and the restaurant week menu, which i was happy about. For an appetizer, i got the charred endive salad. My friend got a scotch egg and beet salad (not on the restaurant week menu but i highly recommend trying it). For our entree, we both got the filet with polenta and mushrooms. And for dessert, we got the creme brûlée. The presentation of the food was beautiful! I am giving Andrew's 4 stars for a couple of reasons. First, our appetizers came out very quickly, but we waited a good while for our dinner to come out. Also, we both asked for our filets to be medium rare, but our steaks came out basically moo-ing. It was more rare as opposed to medium rare. But overall, i would visit Andrew's again. The service was great and the food had good flavor.

We dined at Andrew 's for the 4th of July. Pros: Excellent location to watch the fireworks that began on the barge below at 9:40 pm. Prime location, smoke-free, under air conditioning. You could still hear some of the music from your table. They have an excellent patio area if you prefer to sit outside for the show behind risers with additional seating. When the finale begins, you can walk outside for a terrific view! Cons: The meal was very pricey for Casino dining and only so-so. The best dish was the Italian soup. The Caesar salad, steak, and salmon all fell short. We were hoping the cheesecake would make up for the shortcomings but it was a lard-like block accompanied by stale chopped nuts and cough syrup like sauce. Table service was friendly but sub-par. We ordered a bottle of wine. The first glass was poured. We had to pour our own glasses thereafter. Only one wine glass was brought for a table of two. My husband ended up pouring a glass of wine for me into my martini glass because the entire waitstaff was outside watching the fireworks. Maybe this was due to second-string on deck for the holiday? Disappointing, given these weren 't second-string prices. Hopefully others have a better experience. As to be expected, the parking situation was chaotic. We parked on the roof-level of the garage. Again, excellent view of city lights. When the show ended at 10:00 pm we waited until 11:00 pm to head to the garage. Like others, we made the best of the delay because there was no way to exit the facility. We just turned off the engine, remained parked, and enjoyed the beautiful view. The lines of cars did not clear so top level could exit until 12:45 am! In all, it 's still a great place to visit for the holiday. Maybe just order a bottle of wine rather than meals and plan to take your time.