Tilbagemelding
Bidrage med feedbackThis restaurant offers both vegetarian and non-vegetarian options with excellent quality food. The seating is beautiful, easy to find, and there is ample parking available.
Eating was amazing and was served quickly. ambience is ok but below let me down: served wobble in jain court and they were least disturbed. has to waiter on everything, even water. paid over disodium out: first they did not accept the reservation and...if they did, then they did not give a discount that was supposed to get w.r.t disodium rules
The restaurant raaga near the train station akurdi is a good place to eat or take an order on the way.
The visit for this restaurant was decided after zomato for din in. the restaurant is located near the train station akurdi therefore easily accessible. the ambiente of the restaurant was good with enough arrangement for outside seats, but unkozy for inside seats special table...for two. we ordered the following dishes: chilli corn chicken suppe: the perfect start for dinner with this suppe, chicken broth with sweet corn kernel touch of crushed green chili. Chicken basilico: huh with paprika cooked, chop meat garlic basilikum crooked taste good. murgh afghani tikka: mild spicy chicken kebab marinated with yoghurt ground flavors perfectly cooked, served with minze chutney salat. Chicken baked rice: the stylish dish from the indo-Chinese cuisine was so normal, but rice is not long pasted, which many restaurant generally served. chicken hot garlic sauce: the perfect supplements with any type of rice/noodles were good enough, but not well served in wok. the problem in the food was huh not enough tender was little chewing. services were good enough to treat their customers
The first time I visited this restaurant, I tried their butter chicken which was garnished with raw butter - the worst butter chicken I have ever tasted. However, almost a year later, I decided to give it another shot and ordered the chicken sukka, lemon coriander soup, and chicken biryani. The chicken sukka was presented nicely but had an overwhelming amount of coconut and curry leaves, making it more of a coconut chicken semi-gravy dish rather than a traditional sukka. The lemon coriander soup lacked the tanginess I was expecting. As for the biryani, the portion size was decent for the price but the flavors were lacking, with an excessive amount of mint that made it seem like they were trying to mask the oiliness of the chicken sukka. The ambiance would only receive a 2 out of 5 rating, as the indoor seating was cramped and the outdoor seating lacked proper ventilation. There was a strong fish odor, likely due to the restaurant's specialization in fish dishes, but it's important to consider that not all diners enjoy that smell. Overall, my experience was disappointing and I would not recommend this restaurant to others.