Billeder
BidrageIngen billeder at vise
Tilbagemelding
Bidrage med feedbackThis is a parrilla on the way, which has grown a lot due to its excellent encounter. The tables, the service and the cutlery are terrible. Many families go here after playing Rugby/Hockey on Saturday morning. It's unstoppable
Every time I visit my uncle in Argentina, I make it a priority here. It is a small tin-hack-Looking thing from the highway, but as you approach it, it is a huge barbecue inside. You have a fantastic, true Argentine Asado. The best thing is that it's cheap. It is only open in spring, winter, fall because it is outside.....but if you are all at kilometer brand 43 to Pilar in the outskirts of Buenos AIres, its a MUST!!!
Everytime that I visit my uncle in Argentina, I make it a priority going here. It is a small tin shack looking thing from the highway, but as you approach it, it is a huge grill inside. They have a fantastic, true argentine asado. Best of all is that it is inexpensive. It is only open during spring, winter, fall because it is outdoors.....but if you are every at Kilometer mark 43 headed to Pilar in the outskirts of Buenos AIres, its a MUST!!!
This is a parrilla on the way that has grown a lot due to its excellent meet. The tables, the service and the silverware is awful. Many families go here after playing rugby/hockey on Saturday mornings. It is unexpensive
Everytime that I visit my uncle in Argentina, I make it a priority going here. It is a small tin shack looking thing from the highway, but as you approach it, it is a huge grill inside. They have a fantastic, true argentine asado. Best of all is that it is inexpensive. It is only open during spring, winter, fall because it is outdoors.....but if you are every at Kilometer mark 43 headed to Pilar in the outskirts of Buenos AIres, its a MUST!!!