Al Sottopasso Pizzeria Con Cucina

I am a worker I stop eating the full lunch menu at €13 also included coffee, for problems I can not hire caffeine so I order a deca and I expect the difference to be 20/30 cents instead at the time of the account is told me in a very arrogant and undisputed way that HERE THE DECA COSTA €2!! I've been eating out for 15 years and never happened to make me pay the difference of 1€ x deca. My mother is a bartender so I know exactly how much you cost a coffee and a deca, if you have to steal from your customers do it in another way Thank you ever again

I took takeaway pizza and arrived at home the potatoes of my pizza were acidic and they were 3 of number... unmangiable pizza..... to prefer the frozen one it wants..... I don't know how he calls himself a pizzeria.

Great service and good food, attention to safety covid and kindness of the waiters Definitely a good lunch! !

I went to this pizzeria on Saturday night, without reservation. The staff welcomes us in a friendly way, we measure the temperature and informs us that because no reservation we had to wait about 10/15 min for the accommodation at the table. We welcome, bring the menus, take names and phone number, wait, take our command and then, after about 45 min, come the fries, after about half an hour arrive the pizzas. We arrived at 8:30, we left at 10:30. Without the time, one thing I didn't like: while I finished the pizza (they were missing 4/5 pieces) the waitress came to ask if everything was going well and began to shoot the table. This is something that varies from service to service, but, for me, it remains a gesture of maleducation towards the customer. For the rest, the pizza was good (for my taste too thin)... in every bite they felt all the distinct flavors. Great pink grapefruit sorbet. I highly recommend.

Mediocre pizza. In 2020 it is not permissible to wait 45 minutes to eat a pizza, in a pizzeria NOT full and with besides reduced tables cause covid. There is nothing else to add.