North Italia – Arcadia - Phoenix

The wait was brief, the atmosphere was pleasant, and the food overall was excellent. The pizza was slightly burnt, as shown in the picture, and the ink calamari dish had poor presentation. That is the only negative comment I have! Everything else was perfect. I highly recommend the burrata with sweet potato, it was incredibly delicious. The kale salad was also very good. The ink calamari is the lightest option among the fresh pastas and it was really delicious. We ordered a bottle of wine for our party of 7 and the total bill came to $187, averaging $27 per person.

Awesome service, location and style but disappointed with the food? I ordered a Burrata and it was spicy ! The mix with the apple and squash isn?t a great fit.. (missing seasoning as well). The white wine I took wasn?t really good (but that is all about taste) The calamari didn?t have anything special, and didn?t taste the best (more lemon would make it better). Last, was the mushroom truffle white pizza. It was a very thin dough (that was delicious) but the herbs wasn?t necessary and the toppings weren?t rich. Overall the place was fun, with very good service (you have a free Valet service) and EXTREMELY quick! Congrat on that! But the food needs improvement.

The food and service at this restaurant were excellent. The dishes had a unique and complementary flavor profile. The Diver Scallops, Zucchini chips, Parmesan vinaigrette salad, and Bollinis Italian butter cake were all delicious. The open kitchen was a fun feature to watch. The only downside was that the vaulted ceilings made it a bit noisy, hence the deduction of one star. Unfortunately, my husband did not enjoy the Farro with the salmon dish.

The Italian food at this restaurant was very tasty! Although we had to sit outside, the service was good and there was plenty of open seating inside. It didn't take away from the overall experience, even though it was a bit warm. I would definitely recommend it!

We came to celebrate our friends birthday and this was perfect. I got the squid ink shrimp pasta, it was so delicious. It?s long curly squid ink pasta tossed in a velvet red pasta sauce with shrimp and squid rings on top. We shared the truffle bread for appetizer, it was FANTASTIC! We also ordered a few other dishes to share which was mushroom pasta, braised short rib pasta and scallops with risotto. Everything we got was so yummy and great quality. We got a dessert platter and was absolutely decadent and creamy