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Bidrage med feedbackGot the drunken noodles with pumpkin because it's that season. I like that you can pick spice levels. The food was good, just not the best Thai I've had. It's also really expensive for what it is but I understand restaurants are struggling. Glad they used paper packaging though. I'd come back based on how close it is to our house, quick turnaround, and nice staff.
Where do I begin with this place. This is the best Thai restaurant in the city! Tevin is the best waiter I’ve ever had-nice, attentive, sweet unbelievably friendly. The food was so amazing. Literally everything was so delicious. I kept taking bites even after I knew I was full. I couldn’t help it! I feel like I’ve never eaten food this good before. The deserts were even better than they’re appetizers entrees. Most deserts are made in house by one of the owners, Mike, who may be one of the best desert chefs in the city! the other owner, Van Chau, may be the nicest person in the world. If you want amazing food to be around great people I highly recommend this place.
We're visiting from NY and wanted lunch at a spot close to the Art Museum. Trio was a great decision. Ive been to many thai spots and this one is in my top 3. The samosa appetizer was very delicious and that peanut sauce on the side elevated it to another level. In the picture is the drunken noodles with beef (level 4 spicy) and also steak w/potatoes. Both were insanely delicious. The staff is also very friendly. Highly recommend this place.
Best peach cobbler ever, last evening. Super shrimp special. Always great service in lovely atmosphere location.
There's hardly anyone here; this place isn't busy at all, but it's fantastic! The food was excellent, and the waiter was really friendly. Food: 5/5
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