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Bidrage med feedbackI’ve visited Bing Bing several times since I live nearby, but I hadn't been back since 2019. This visit was for a date night. I ordered the Taiwanese Duck Noodle Soup, while my fiancé opted for the Dan Dan noodles. We also shared the Shrimp Dumplings. The duck in my soup was incredibly tender, and the broth was delicious. My fiancé really enjoyed the texture of his Dan Dan noodles. The Shrimp Dumplings had a hint of lime that added a delightful twist. Bing Bing is always a fantastic choice; it's one of the best restaurants in East Passyunk, and I highly recommend giving it a try.
Absolutely fantastic and a must-visit in Fishtown! It exceeded all of my expectations. The food and atmosphere were perfect. We tried the cheesesteak bao bun, shabazi wontons, and scallion sourdough during happy hour (amazing prices!), as well as the pork soup dumplings and Taiwanese chicken.
Had a fabulous time dining outside on the patio. We got there right around open and enjoyed happy hour food before picking mains to share. Must get the Cheesesteak Bao on the Happy Hour Menu, you?ll thank me later. The house pickles peanuts was so interesting. From what the waitstaff told us, they switch up the pickled items. They offered pickled jalapeños, garlic beets, Szechuan pickles this experience. They were fabulous! The scallion sourdough was delicious too. My favorite thing was the Caterpillar Bread. A perfect mix of soft dough with beautifully seasoning pork inside and honey drizzled over top. If you order the Caterpillar Bread and Scallion Sourdough, definitely try dipping the sourdough in the leftover honey from the caterpillar bread. This was a great experience for a Dim Sum Jewish infusion. Thank you for great food and service.
I had one of the best dining experiences ever! The atmosphere, decor, theme, and music were all top-notch. There was a unique, energetic, and warm vibe that made it incredibly welcoming. The cheese steak Bao was one of the most delicious dishes I've ever tasted. My Green Fire cocktail, made with tequila, was smooth, refreshing, and perfectly balanced with just the right amount of spice. Every entrée I tried was fresh, flavorful, and truly authentic.
To be honest I was shocked at how incredible everything was here. We got the cheese steak buns which I was skeptical of? and they were AMAZING! Additionally the soup dumplings were incredible and the pork shank build your own bun was just so fun and the flavors were SO rich and delicious! I highly recommend this spot! No questions asked, this is five full stars!
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