Dilà Street - PESCARA

And don't stop... impossible. kind, smiling and with an extra march. whatever you want to drink, is presented with class and professionalism. recommended! !

In the context of a good place, constructive criticism: in the evenings a little cooler manage better the mushrooms warm-patio...

I'm sorry, but that evening the cocktails just enough (and I don't talk about quantity, long, almost lukewarm, and the distance between bars and tables is not sidereal, the only one who saved was the gin tonic. Maybe not evening, also because the craft beer of the previous evening was applause.

After waiting for more than half an hour that we were served, I was brought a spritz to the ARANCIONE bells with the lemon peel. I tried to complain about the color, but the girl told me that I was wrong.

In absolute the most good and abundant cutter I have ever seen, accompanied by a good glass of pecorino