Hikaru Sushi and Japanese Food - Perth

We went to this restaurant for lunch and tried the chashu (pork) ramen. It had a lovely aroma and the portion size was generous. The broth was slightly cloudy, possibly due to cooking the noodles in it, but overall it was a satisfying meal. The cafe had plenty of seating available.

I wanted to try something new and went to a restaurant in London. We ordered the Sapporo wheels and a chicken donburi. Compared to other restaurants I have been to in Perth, this one was much better. The chicken was incredibly tender and flavorful. It's no surprise that it's always crowded here.

I had dinner at this restaurant while on a business trip to Perth. The food was delicious, the service was excellent, and the atmosphere was beautiful. I highly recommend visiting this place when in Perth.

I was with a friend to try. apparently his very authentic rams. I think this place is new, although I have worked in the way of this opposite, but I have never discovered this place. it is a cozy ramen community. I ordered the spicy pig...charisui-Ramen at $13,90 it is on the expensive side of the ramen end. tastefully, the broth is just right for saltiness. the charisui is not as delicious as nao ramen. nao makes better charisui. the overall presentation is good. a good hearty meal for lunch.

Fair value for fast service and healthy food. Sushi looked good (didn't try it) but more substantial options were a bit generic. We dropped by for lunch during a busy weekday lunch hour. Service was good but queue management could have been improved. Ordered beef...Udon and teriyaki chicken Ramen. Food arrived between five and ten minutes after ordering. Both served in flimsy takeaway containers. They would have been perfect for takeaway but felt a bit cheap to dine in. Only one soy sauce and chilli sauce for all the customers was a bit disappointing also. The beef Udon was on the sweet side, although otherwise the broth was good and the noodles very good. The beef was thin slivers that had turned into clumps from being in the hot broth making an unsatisfying protein element. The Ramen had fair broth but the noodles had a very instant-noodle texture, and the boiled egg seemed a haphazard addition compared to the poached egg one expects with the dish. The chicken itself was very good, however. Overall a cheaper option than most other Ramen places, but perhaps this was not their staple, which was more likely to be the sushi. Take a step back from the premier Ramen houses of Perth and you'll be here. Not overly disappointing, but not a very big improvement over generic Asian noodle soups.