Elma - Penticton

Understated street presence but wonderful food. We had the Girit (bread with a cheese, basil, mint spread), Sujik Pide (like a flatbread pizza), Pan fried scallops and the Hanger Steak Kabob. Great flavors, carefully prepared, fresh and very accessible (something for everyone). I wish we could have tried more. Definitely worth coming back to.

By far the one of the highlights of our culinary tour of BC so far. This little hidden gem in Penticton will not disappoint. I've never eaten Turkish food before and was delighted to try something new. I could have eaten the whole menu but the wife said no.There was some commotion with some other patrons during our visit and the staff all maintained a very professional manner.Our server was fantastic, I wish I could remember her name to give her a shout out. The wife thinks Emma.Big thanks to Elmas, we will dream of your food

Our server Ebony was amazing, she took care of us perfectly all evening and her recommendations and knowledge of the menu was great. The food was delicious especially the Lamb shish the girit dip. We can’t wait to come back with friends very soon!

An absolute must when in Penticton. Food was incredible. The Halloumi wrapped in phyllo was our favourite. Nicholas the bartender was so great and made our experience memorable.

We loved our dining experience in Elma, if you are Turkish and missing some Turkish food this is the place or if you want to try Turkish food I would say this is the right place to try since not every place makes them in a right way : Elma has a Turkish chef and it shows! We started with small meze called girit and continued with squid and cheese pide. What I liked most about the dishes how the flavors were all right amount. Can not stop myself from complementing to owner Ayse, as we watched the kitchen she was on top of everything, it shows that how much this place is taken care of! Service was amazing and kind too! We will back ?