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Tilbagemelding
Bidrage med feedbackGreat service and good food. I tried fried chicken and donut and was surprised how the fried food did not hurt my stomach (as it usually does). It is clean and has a great ambience! Really glad I was over.
This is a spacious chic restaurant that includes a full-day menu with brunch, lunch and dinner. This is my first time since the reopening. The menu has not really changed. My pecan crusted salmon was crispy and paired well with the muted flower flower beads. My best friend loved her fish of the day that was meerte cod with Patty pan base and picky red onion with fig mustard sauce. The Beignets were as good as I remember!
Waited 2 YEARS to come because of Covid shut downs. Pretty much everything I expected. ? Fantabulous flavors! The chicken sandwich is massive and flavorful. Salad is bussin' bussin' fr fr. The Maple Bacon Whiskey is great and has a smoked glass finish to it Love the water presentation given Restrooms are nice and bar is well done. The bacon ? is a bit chewy and fat wish it was crispier) And the donuts, albeit lovely, are way too dense, more like a bagel, than fluffy like a donut ? Will definitely come back nonetheless, greatly recommend
Went for a good brunch and was very happily satisfied. We also complimented it with a mimosa and espresso martini. The sausages were the only downside. Had to send the first one back and the second set was still not desirable. Definitely recommend the French toast logs.
This is a fantastic restaurant. They have great food and excellent services. Conveniently located on Colorado Blvd as part of the open mall in Old Town Pasadena. We were blown away by the wonderful flavors of the foods. When we were here last on their grand opening few years ago, we were disappointed by the mediocre food and the cold service. Unlike their Bid Gourmet restaurant in San Diego, the food was ordinary when this located first opened its door. The famous donut was flat on taste. This time around, we had a total different experience with our lunch. We were cheerfully greeted by April, the General Manager of the restaurant and got us a nice table inside. Our waitress was equally lovely. She was friendly and happily went through the menu with us. With her recommendation, we ordered the three famous dishes including their bacon donut with fried chicken, portobello mushroom fried, and egg Benedict. The portobello mushroom fried blew us away with such flavorful batter and the pesto guacamole dip was out of this world. The portion was so big that we were stuffed after this dish. The top favorite for everyone is probably the bacon donut. This is what people come here for. The taste combination of sugar glazed donut with salty bacon was unbelievable. Everyone should order this one. But the only thing is that after eating less than one donut, we couldn?t eat anything else. We were so full. This is definitely a restaurant to bring your friends to impress, but that?s only if they have big appetite. The restaurant does provide parking validation, just ask the waiter for it when you pay your bill.